Is E335 halal?
Sodium tartrate
HalalSnap has no specific rule for E335, so a scan will not mark a product doubtful because of it alone. Singapore's MUIS flags it in its certifier list, so if you follow MUIS, look for a halal mark.
Holding the pack? One E-code is one line of the label. Scan the whole pack and get one answer for your mazhab.
What E335 is
Sodium tartrate (E335) is an acid or its salt, used as an acidity regulator.
By mazhab
What a HalalSnap scan concludes when the pack does not settle the question, under each school setting in the app.
| School | Answer | Why |
|---|---|---|
| Hanafi | No HalalSnap rule yet | No school-specific rule. The same answer under every school setting. |
| Shafi'i | No HalalSnap rule yet | |
| Maliki | No HalalSnap rule yet | |
| Hanbali | No HalalSnap rule yet | |
| General / mixed | No HalalSnap rule yet |
By market
HalalSnap names an authority only inside that authority's own country. Where it holds no published list, it says so.
| Market | Answer | Source and notes |
|---|---|---|
| Singapore (MUIS) | Listed syubhah (MUIS, 2016) | A certifier verification flag: MUIS asks the maker to document the source or process before certifying a product. If you follow MUIS, look for a halal mark. |
| Malaysia (JAKIM) | No HalalSnap rule yet | HalalSnap holds no JAKIM additive list, so a scan gives the same answer and names no authority for it. |
| Indonesia (MUI / BPJPH) | No HalalSnap rule yet | HalalSnap holds no MUI additive list, so a scan gives the same answer and names no authority for it. |
| Elsewhere or market unknown | No HalalSnap rule yet | The same answer in every market. Only the authority a scan names changes with where you are. |
Why it depends
HalalSnap has no specific rule for E335, so a scan does not single it out. Singapore's MUIS flags it in its 2016 certifier list: certifiers ask the maker to document its source or process. That is a check for certifiers, not a ruling on every product that contains it.
How to check the pack
- Look for a recognised halal mark (JAKIM, MUI/BPJPH, MUIS or another reputable certifier) on the pack in your hand. A mark you can see settles it for the whole product.R-CERT-01
- A vegan or vegetarian mark settles animal-source questions.R-CERT-05
- A kosher mark rules out pork only. It does not settle the halal question on its own.R-CERT-04
- Still unsure? Ask the maker which source they use, or choose a certified alternative.
Questions people ask
What is E335?
Sodium tartrate (E335) is an acid or its salt, used as an acidity regulator.
Is E335 halal or haram?
HalalSnap has no specific rule for E335, so a scan will not mark a product doubtful because of it alone. Singapore's MUIS flags it in its certifier list, so if you follow MUIS, look for a halal mark.
Is E335 halal in Singapore, Malaysia and Indonesia?
Singapore: A certifier verification flag: MUIS asks the maker to document the source or process before certifying a product. If you follow MUIS, look for a halal mark. Malaysia: HalalSnap holds no JAKIM additive list, so a scan gives the same answer and names no authority for it. Indonesia: HalalSnap holds no MUI additive list, so a scan gives the same answer and names no authority for it.
Does my mazhab change the answer for E335?
No. HalalSnap gives the same answer for E335 under every school setting, because the question is not one the schools differ on in its rules.
How can I tell whether the E335 in my product is halal?
Nothing extra is needed for this ingredient on its own. HalalSnap does this for you: scan the whole pack and it reads every ingredient, looks for a halal or vegan mark, and gives one answer for your mazhab.
Sources
Review status: Needs a HalalSnap ruling. Rule ids refer to HalalSnap's ruling table, the decision table every scan follows. The MUIS listing is reproduced as a factual flag only; it is a certifier verification list for Singapore, dated 2016, not a consumer fatwa.
Related ingredients
All antioxidants and acidity regulators · Search every E-number and ingredient
One E-code is one line of the label.
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